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Newsletter 4 March 2015
FROM THE CANTEEN/KIOSK
The club canteen/kiosk would like to thank Zee (Brian Johns) for donating a fridge, a huge relief, after the old one finally bit the dust.
MORE IRB CREW PASS THEIR EXAM
Another 4 IRB Crew have successfully passed their exam.
Congratulations to all the Boaties Competing (photo right)
SCRUTINEERING ON CRAFT FOR STATE TITLES
All new craft to be used at Senior State Championships will need to be fully scrutineered and added to the database.
Random checking will take place at any time throughout the Championships. Any board or ski that still has the State or Aussie’s sticker (or has been scrutineered and therefore is on our database) will only be checked for ‘safety’ prior to events, during marshalling or on the line at State Championships.
Office of Recreation and Sport Vouchers will be accepted towards SPSLSC Junior Membership Fees for next year. Please email any queries to Brad Vogt or any member of the Junior Committee at email@example.com
Junior Board Training: Mondays and Wednesdays: Arrive at 5:15 for 5:30 start
Junior March Past Training Saturdays: Arrive at 12:15 for 12:30 start
Junior Swim Training: Tuesdays 7:00 – 8:00pm at Noarlunga Aquatic Centre